India’s oldest Socialist Weekly!
Editor: Dr. G.G. Parikh | Associate Editor: Neeraj Jain | Managing Editor: Guddi
This article captures with remarkable precision the contradictory reality in which many Warao communities of Venezuela live today: between the heaven of a life organized around the pursuit of happiness on their own terms and the hell repeatedly imposed on them by the outside world of the colonizers.
João Pedro Stedile discusses the MST’s emphasis on collective struggle and solidarity, the challenges of organizing cooperative production, and the evolution of the MST’s goals in response to the changing capitalist economy. He also examines MST’s engagement with international struggles, particularly with the communal movement in Venezuela.
Pueblo a Pueblo is a grassroots plan in Venezuela for organizing the production, distribution, and consumption of food that connects agricultural producers with urban dwellers. In this three-part series, Pueblo a Pueblo’s spokespeople talk about their organization’s history and its objectives.
The Alí Primera and Hugo Chávez communards of Venezuela tell the story of their struggle for land and its deep historical roots.
A look at the Venezuelan communes — a key force in an extended process of national liberation and social emancipation.
Indorca is a factory without bosses in the industrial city of Puerto Ordaz in Venezuela. Indorca’s workers carried out a heroic three-year struggle to gain control of the factory after the former owner brought it to a halt. In this interview, Indorca workers talk about their struggle.
In this third and final part on the Che Guevara Commune of Venezuela, a look at the Commune’s efforts to provide social assistance to the community at a time when US imposed sanctions are interfering with educational and health services in the country.
First-hand accounts of the impact of the US sanctions on a coffee and cocoa growing commune in the Venezuelan Andes. In this part, the author writes about the democratic organization of labor in the Che Guevara Commune’s two main productive units.
First-hand accounts of the impact of the US sanctions on a coffee and cocoa growing commune in the Venezuelan Andes.
A flagship commune in Venezuela responds to the US blockade by diversifying its production.
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